Frozen Peach Margarita

Frozen Peach Margarita

Frozen Peach Margarita: a perfect late-summer cocktail

If you and this cocktail haven’t been fortunate enough to meet yet, let me introduce you to the fabulous Frozen Peach Margarita.

Frozen Peach Margarita

Frozen Peach Margarita rocks

Peaches still abound this time of year, and, at least in these parts, it’s still sweltering hot, so a cocktail that’s totally peachy, totally chilling, and totally delicious makes total sense, don’t you totally think? (no more totals in this post, I promise…)

Unpeeled peach for this margarita

Leave the peel on for the pretty color and flecks

Frozen Peach Margarita

Leave the peel on the peach when making a Frozen Peach Margarita

To get the pretty orangey color with those tiny bright reddish flecks in this cocktail, just cut up a peach and freeze it, but be sure to leave the peel on.

Frozen Peach Margarita

A perfect late-summer cocktail

There are just four ingredients in this Frozen Peach Margarita: an unpeeled frozen peach, lime juice, tequila, and agave syrup. If you don’t have agave, you can substitute simple syrup, or even regular table sugar. Adjust the sweetener to your taste and depending on the sweetness of your peach.

Frozen Peach Margarita

Colored Sugar Rim for Peach Margarita

I rimmed the glass with yellow decorating sugar and loved the striking effect…I think that rimming with pink, orange, or a combination would be pretty too! You easily can find decorative colored sugar crystals like these and these in the baking section of your grocery or online.

Frozen Peach Margarita

While it’s still hot outside, try a Frozen Peach Margarita!

How does this Frozen Peach Margarita taste? It’s fruity from the peach, tangy from the lime, sweet from the agave, and rockin’ from the tequila.

Frozen Peach Margarita

A frosty glass full of Frozen Peach Margarita

Tip: when you put the cut-up peach in the freezer, go ahead and put your glass in there too. Then, when you’re ready to make your Frozen Peach Margarita, your glass will be frosty and ready too! Here’s the recipe:

5.0 from 1 reviews
Frozen Peach Margarita
Prep time
Cook time
Total time
Frozen peach, tequila, lime juice, and agave combine to make a fab late-summer cocktail
Recipe type: Cocktail
Serves: 1 serving
  • One unpeeled peach, cut up and frozen for at least two hours
  • 2 ounces tequila
  • 1 ounce freshly squeezed lime juice
  • 1 ounce agave syrup or to taste (can substitute simple syrup or white table sugar for the agave syrup)
  • One glass placed in freezer for at least ten minutes
  • Optional: colored decorating sugar and extra lime juice for rimming the glass
  1. For the optional sugared glass rim, to one small saucer, add some lime juice and/or water. To another small saucer, add some of the colored decorating sugar. Dip the rim of serving glass in the first saucer of liquid, then in the second saucer of the decorating sugar until the glass rim is well coated, then set aside.
  2. For the drink, in a blender combine the frozen peach slices, the tequila, freshly squeezed lime juice, and agave (or other sweetener), and blend until smooth. Test for sweetness, adding more sweetener or lime juice to taste.
  3. Pour into prepared glass and enjoy.
  4. Serves one, and recipe can easily be doubled.


Frozen Peach Margarita

Frozen Peach Margaritas are sweet and tangy



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  1. says

    Adding frozen fruit to margarita sounds like a wonderful idea 😀 😀 I’ll try this recipe as soon as I’m allowed some booze 🙂
    Use Your Noodles

  2. says

    I am a margarita FIEND! I’ll make suggestions to go out for Mexican food just so we can get the best frozen margaritas. I’m glad this peach version works so well – I’m usually a strawberry gal, but I would love to try this peach recipe of yours!

  3. says

    There is a peach farm down the street from us, so we still have access to fresh peaches and this cocktail is TOTALLY calling my name!! I love margaritas, but add some fresh peach flavor? HEAVEN! Is it 5 o’clock yet? Because I NEED one of these beauties! Cheers!

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